Back in May, the ministry of cultural heritage said it would open the subterranean level of the Colosseum — the section below the arena where gladiators and animals would have waited for their turn to fight — by the end of the summer.
That didn't exactly happen on time, but it is happening. The (still-provisional) opening date, which was just announced, will be Monday, October 11. Update, Oct. 14: On October 14, the ministry announced that the subterranean and third-level area is now open to the public. (Yay!) You can access the subterranean area via guided tours, which start on Oct. 19. To book, click here.
The hypogeum, as the underground area is called, has never been open to the public before. A series of two-level passageways and rooms beneath the area, it would have been dark, dank, and filled with terrified animals and (perhaps also terrified) gladiators. If walking through where bloodthirsty spectators would have sat doesn't give you chills, exploring these underground chambers certainly should.
The restoration of the hypogeum is part of a much bigger plan for the Colosseum, which the ministry plans to restore by 2013. That is, if they can find private sponsors for the $33 million renovation. Hey, you get advertising space on one of the world's most iconic monuments in return. Anyone? Anyone?
When Il Tajut, my local cultural association, restaurant and wine bar, moved to the Parco degli Acquedotti this summer, I was despondent. When I wanted Italian food — but couldn't face another night of pasta amatriciana, gruff Roman service, and loud, packed restaurants — where would I go?
Thankfully, Il Tajut has returned from exile. And for a restaurant experience unlike Rome's usual offerings, it's as reliable as ever.
From the start, your experience at Tajut will be a little, well, different. Its door will be closed. You won't be sure if it's really a restaurant, or open, or not. Sometimes, you may have to ring the buzzer. And if it's your first time there, you'll also be asked to fill out a membership card with your name and details. That's because Tajut is a cultural association. (More on what that means in an upcoming post). Everyone who dines here has to be a "member."
The good news is, it's a good club to be in…even if, looking around you, you might notice few other members. On a recent Saturday when the restaurant had just reopened, only half of the tables were full. Usually, I take this as a bad omen. In Tajut's case, though, I think the place hasn't really been discovered yet. (Except for a review in Corriere della Sera last year that ripped them apart, particularly for not having many of their dishes on the menu. Oops).
So why recommend them? Because the food is reliably good, if not perfect. (And yes, the limited staff — the owner's always the chef, a blond woman's always the server — is often out of dishes). Most importantly, though, Il Tajut is different.
The menu features cuisine from Friuli, a small, northern Italian region that borders Slovenia and Austria. There's no amatriciana here; instead, specialties include frico, a flat cake made with potatoes, onions, and cheese (€9), shown at left; spatzli, a kind of pasta well-known to Swiss and Germans (€9); canederli, dumplings that here are made out of bread and mixed with butter and ricotta (€10); and goulash,that hearty stew usually credited with Hungarian origins (€10). The last time I was there, I had a delicious tagliolini with venison ragu and ricotta affumicata (€10). And the wine list is extensive, boasting a number of northern Italian wines that are hard to find elsewhere in Rome.
The place isn't perfect. A dish of sausage and potatoes (shown at top) was swimming in even more oil than you'd expect, most of the food is fairly heavy, and the prices are a little high for what's essentially peasant fare. The service (as in, the one waitress) isn't always particularly fast.
But for super-friendly, personalized service, a quiet, whimsical atmosphere, and a taste of something different, Il Tajut is just right.
Il Tajut. Via San Giovanni in Laterano 244, in Celio, near San Giovanni in Laterano and a 10-minute walk from the Colosseum. Dinner only; open from 7pm daily. For a map and more information, click here.
On Sunday, September 26, On Saturday and Sunday, September 25-26, every state-run museum and site in Rome, and across Italy, will be free — including such big-time sites as the Colosseum, Borghese gallery, and Capitoline museums (shown above).
But free entrance is far from the only perk. Many sites are offering (mostly free) events. And those events sure do range. They include:
“Twenty-Four Hours of Rome,” a mountain-bike endurance contest in which masochists bikers pedal the same 7.5km course for 24 hours straight, starting at noon on Saturday
I beg you, as much as I’d love to see a Nordic-Walking mountain-biker who’s spouting modern art knowledge and staggering from too much kosher wine, please don’t do all four of these in one weekend.
The events and free entrances are all part of European Heritage Days, which the Council of Europe launched in 1991 to promote European art and culture. And while it’s exciting, do keep in mind that at the highly-trafficked sites (like the Colosseum), lines are likely to be looong. Let me repeat that: looong.
So unless it’s worth it to you to stand in a 3-hour line to save €12, I’d recommend hitting up the lesser-known galleries, instead. Think: the Palazzo Barberini (which just unveiled its refurbished archaeological wing and newly-restored Pietro da Cortona fresco), the Palazzo Massimo with its incredible archaeological collection, the MAXXI with its modern art and cutting-edge architecture…
The list goes on, so take advantage! It’s not every day that you can do so much, while spending so little. At least in Rome.
If you see the Colosseum burning this weekend, don't call the fire brigade: The flames are virtual.
Artists Thyra Hilden and Pio Diaz, from Denmark and Argentina, respectively, are putting on the show by using a pre-recorded video of real fire and projecting it onto the structure. Their digital manipulations of the film mean that they even can recreate the effect of wind fanning the flames — and the result is so realistic that, in the past, people have called emergency services.
The Colosseum show is part of their project "City on Fire: Burning the Roots of Western Culture." The two artists have been "burning" monuments since 2005, including the Trevi Fountain, Copenhagen Cathedral, and Seoul Museum.
The show will take place on the nights of September 17, 18, and 19, from 8:30pm to 2am. Given the recent announcement that Rome is looking for sponsors to restore the Colosseum and keep it from, well, crumbling to the ground, seems like kind of an odd choice.
Or, perhaps, an appropriate reminder that these monuments won't simply stand on their own forever.
Yes, your passport’s important. But that’s not what I mean. As much as many people seem to plan their trips to Rome down to the detail, there are some mistakes that can be easy to make… from using TripAdvisor for restaurants to coming during ferragosto. Below, eight items to keep in mind while planning a trip to Rome.
1. Bring your student ID. If you’re a university student, bring your I.D. card with you. It’s true that this gets you fewer discounts than it does in more student-friendly countries like, say, Greece, but it does get you a discount at the Vatican (€8 instead of €15) and can come in handy elsewhere, too. If you’re an E.U. citizen, also make sure to bring an I.D. with you whenever you’re sightseeing: You lucky Europeans get discounts at almost all of Rome’s sites, including the Colosseum, forum, and Borghese Gallery.
2. Don’t come in July or August Think about what time of year you’re coming. Yes, little Johnny gets the summer off from school. But so do everybody else’s kids, so this is when the hotels are full (and pricey), the Colosseum’s packed, and you have to stand on tiptoes to get a look at the Vatican’s Laocoön. Not to mention that it’s hot, sweaty, and in August, Romans celebrate ferragosto— meaning that the city’s best restaurants and family-run shops are closed. (For proof, see photo above). Scheduling limitations are understandable. But if there’s any way to sweep away to Rome in June, or better yet, spring break, fall, or Christmas, you’ll have a much more relaxing, rewarding experience. Little Johnny will thank you.
3. Do your restaurant research… Understandably, a lot of people come to Rome and think, “All these restaurants serve Italian food. They MUST all be good!” Sadly, that’s not the case. You would wind up eating in a tourist trap if you showed up at Times Square hungry and confused (I know I have…), and you will wind up having the same experience in Rome. Not might. Will. It’s a tourism-based city, and lots of restaurants take advantage of that, shoveling their customers terrible, microwaved food along with a gut-wrenching bill.
So if you’re spending any amount of time thinking about what museums and sites you want to see in Rome (and who doesn’t?), then do yourself a favor: Use some of that time to think about where you’ll eat, too. You’ll be spending at least two hours a day dining, three or four if you’re doing it the Italian way. You don’t want to feel like those hours, or euros, are wasted.
4. …but don’t do your restaurant research on TripAdvisor. Yes, TripAdvisor is good for some things. It is not good for restaurant recommendations, at least here in Rome. It’s too easy to play the system — aggressively asking clients to post 5-star reviews, having cousins and siblings put up fake reviews, etc. I’m not casting any aspersions on the restaurants that are listed as Rome’s “best” on TripAdvisor. But. Suffice it to say that I’ve never heard of most of the TripAdvisor top-15 (Taverna dei Fori Imperiali, a local favorite, and Babbo’s, which is pretty good for the value, aside), among anyone claiming to be a “foodie” or even “very enthusiastic eater.” And those restaurants have never, ever come up as recommendations to me from any Roman or expat friends in all the times I’ve asked.
But the bad news continues. Also be wary of guidebooks, since as with all restaurant scenes, things change quickly here in Rome, and guidebook-info is often at least a year behind. (Not to mention that as soon as a restaurant winds up in a guidebook, it often starts resting on its laurels). For proof, just check out my post on Ristorante Montevecchio. In 2007, it had a glowing review from NPR. But three years is a long, long time in the dining world.
So what do you do? Well, research elsewhere — preferably in recent newspaper articles like, okay, mine, and on good Rome-food websites like Katie Parla’s www.parlafood.com. I’ll also be adding more and more restaurants to the “Food and Drink” part of this site, so stay tuned.
5. Think ahead of time about taking a tour. Because if you’re interested in the concept at all, what will happen is this: You’ll get to the Colosseum. You’ll see the line. Some nice-looking 20-something holding a clipboard will stop you and say “Hey, do you speak English? Do you want to skip this twenty-three-hour line?” And before you know it, you’ll be hustled into a tour that, well, might get mixed reviews, to put it nicely.
Instead, do your research in advance and think about what you might want to take a tour of. (The Vatican can overwhelm visitors, and those companies worth their salt arrange for you to skip the line; the Forum can seem like a pile of rubble without a knowledgeable guide; an evening city walk can help you get your bearings). Then book it. Done. You don’t have to think about it again — nor do you have to get swept into a group of 50 with a barely-English-speaking guide, all because you didn’t book a well-researched company in advance.
6. If making a strict itinerary, know your closing dates. I never fail to be saddened — and surprised — by the number of visitors who come to the Vatican Vatican museums on Sunday, expecting to waltz right in. Why do these downtrodden hordes surprise me? Because the Vatican museums (including the Sistine Chapel and Raphael rooms, of course) are always closed on Sunday. (Except for the last Sunday of the month, when it’s free, but that means the line snakes for miles and miles, so….).
If you’re planning your sites day by day, make sure you know what will be open when. If you can’t find out opening dates for a museum/restaurant/site through a quick search online, give them a call on Skype. Also, remember that if you want to go to the Borghese Gallery (and you should! It’s lovely!), you must reserve in advance.
7. Don’t get a RomaPass. Necessarily. A lot of visitors do this ahead of time because it seems like a great idea: Once you activate it, your first two entries to sites are free, the rest are discounted, and you get free public transport, for three days. Sounds pretty great, right?
Before you spring for it, though, consider which sites you’ll be going to first — and if “skipping the line” is worth it. (The only RomaPass site that tends to have a long line is the Colosseum). A RomaPass costs €25. Let’s say you’re coming to Rome and you’re doing a Colosseum tour with a company that lets you cut the line. So instead, you immediately do the Capitoline museums (€7.50 saved) and the Palazzo Barberini (€5 saved), neither of which have lines that I’ve ever seen. In the next three days, you would have to take the bus or metro six times and hit up three more sites that charge you entry for the card to even pay for itself. (Are you even going to three more sites that charge you entry? Most top spots, including the Pantheon, Spanish Steps, Trevi Fountain, St. Peter’s Basilica, and other churches, don’t have an entry fee. Plus, the RomaPass does not include the Vatican museums, a €15 entry).
You also don’t have to buy a RomaPass in advance: If you decide you want to buy one once you get here, you can purchase it from any of the ticket desks of the participating sites or from ticket desks at some metro stops, including Termini, Spagna and Ottaviano.
For a RomaPass FAQ, click here; for a list of the museums it includes and their respective discounts, click here.
8. Forget the traveler’s cheques. Or, at least, don’t go too crazy: They’re nice insurance, but can be way more of a hassle than they’re worth. Bringing a big wad of cash and expecting to change it when you get here is a bad idea, too, only because any of the money-exchange places you find will give you a “you-must-be-kidding” (and not in a good way) kind of rate.
Easier: Bring a couple of ATM cards and use them when you get here. (At least one will work. Really.) For bigger purchases, use a credit card, like Visa’s CapitalOne, that doesn’t bang you with a surcharge for international fees. Both options will give you the “High Street” exchange rate, not the rate that some guy with a storefront and some pretty currency symbols came up with.
Just remember two things. First: Credit cards are accepted far less often in Italy than they are in other countries, including the U.S. and U.K., so you should always have cash on hand. Second: To be on the safe side, make sure you call your bank and credit card companies in advance to inform them that you are going abroad, so charges that they see won’t be the nefarious workings of some Roman scam artist.
If you liked this post, you’ll love The Revealed Rome Handbook: Tips and Tricks for Exploring the Eternal City, available for purchase on Amazon or through my site here! I’m also free for one-on-one consulting sessions to help plan your Italy trip.
Celebrate your Saturday night a little differently: From August 21, take a guided evening tour of the Colosseum (until October 2) or Baths of Caracalla (until October 23).
The option is especially exciting for the Colosseum, since the tours will include the subterranean area underneath the arena — a section that has never been opened to the public before. Under the stars (and, okay, installed lighting system), explore where the gladiators and animals would have waited for their turn in the arena. Bummer! I realized on a second reading that the website was a little unclear in saying that the subterranean area would be included: Did this mean you'd actually go into the subterranean area or that it would just be talked about? I gave them a follow-up call and it turns out the area is (still!) not open, so it'll be discussed only.
But I stand by the fact that it'll be a different, and uncrowded, way to see the Colosseum.
Tours of both the Colosseum and Baths of Caracalla, led by archaeologists, will be offered in English and Italian from 9pm to midnight each Saturday. The Colosseum costs €15 (including entrance), or €12 reduced; the Baths cost €10, or €8 reduced. To book, call +39 0639967700. For more information (in Italian), click here.
Addendum: For more information on how exactly to book (and do do so in advance), see my response to Jessica's comment, below.
Update, 9/13: Tickets for Colosseum entrances at night are now completely full. However, some times for the Baths of Caracalla remain free. English guided tours are at 10pm only.
For the past eight years, Jason Spiehler has been a top name in the world of Rome walking tours, written up by both Rick Steves and the New York Times. Now, he’s started a company that focuses on offering tours by well-informed, passionate guides of Italy’s top sites. In Rome, that includes not just the Colosseum and St. Peter’s Basilica, but gems off the beaten path — like tours of the Galleria Borghese, the catacombs, and the city’s finest small churches.
(Full disclosure: I work for this company. But hey, I think that means I know the quality of our guides and the work that’s put in pretty well, too!).
The company just launched a website, www.walksofitaly.com, giving full information about all of the tours offered. So far, they cover Rome, Florence, and Pompeii. One top seller is the “Pristine Sistine” tour, which takes visitors into the Sistine Chapel first thing in the morning, before the crowds arrive. Another neat feature: All of the private tours give you the option of having “add-ons,” like another half-hour on the Palatine Hill or in the Imperial Forums. Convinced your tour’s the right one? You can book immediately online. Still have questions? You can shoot the tour coordinator, Linda, an email at info@walksofitaly.com, call, or even Skype.
Okay, enough plugging for one day. But seriously. Check out the website. I know I’m biased, but I still think it looks pretty good.
I just wrote a piece on the Colosseum’s swimming pool for the Guardian’s travel section. Suffice it to say that this was some of the best research I’ve ever done for a story. Check it out!
